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3 quick and easy cheese appetizer recipes for your next gathering parties.
For the guacamole:
Blend or use a fork to crush the avocado, lemon juice, chilli pepper and salt. Let your guests help themselves to pepper using the Maestro mill.
For the tzatziki:
Cut the cucumber into small cubes. Chop the chives and dill. Combine with the Greek yoghurt and season with salt. Let your guests help themselves to pepper using the Maestro mill.
For the houmous:
Drain the chickpeas and blend with the garlic, tahini, lemon juice, oil and salt. Add some water to loosen the houmous. Let your guests help themselves to the pepper with the Maestro mill.